Wednesday, February 2, 2011

Pasta with brussels sprouts


Ingredients:

- penne
- brussels sprouts
- orange
- lemon
- butter
- garlic
- salt and pepper
- Parmesan
- cream

Preparation:

Pasta cook al dente in sold water. Brussels sprouts cook in steam pot for 20 minute.
Cooked brussels sprouts put into pan with butter, add lemon and orange juice, garlic and spice. Cook for a bit more. In the end add cream. Before serving, sprinkle with parmesan cheese.

Tasty!

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