Thursday, January 13, 2011

Penne with pepper and zucchini


Ingredients:

- penne pasta
- red pepper
- zucchini
- onions
- garlic

- dill
- salt and pepper
- olive oil

- parmesan

Preperation:

Cook pasta in salted water, add some olive oil, cook al dente. On the pan fry onion and garlic, cut into cubes pepper and zucchini, add to the pan. In the end add dill, salt and pepper. Mix pasta with vegetable, add parmesan.


Enjoy your meal!

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